TASTING NOTES: Bright aromas of ripe strawberry and raspberry open up on the nose along with a hint of cedar. Vibrant flavors of red cherry and cranberry follow, accompanied by accents of black tea and thy me, with a dash of pink peppercorn. Fine-grained tannins and fresh acidity provide structure and balance through the lingering finish.

WINEMAKER NOTES: We hand-selected lots from several sources throughout Oregon’s cooler wine-growing regions including 5% from the historic Hy land Vineyard in McMinnville, and 3% from Dundee Hills. After crush, we cold-fermented in open-top vats using hand punch downs and then aged for 10 months in 20% new French oak.

ACCLAIM:

2018: 90 Points & Editors’ Choice Wine Enthusiast

2019: 91 Points & Editors’ Choice Wine Enthusiast, 91 Points James Suckling

Facts about wine

Cellar: Portlandia

Grapes: 100% Pinot Noir

Region: Oregon, USA.

Alcohol content: 13.5%

Shipping

• Shipping for US and Puerto Rico only.

• Minimum order two (2) botlles, you can mix and match your favorite wines.